Price per kg £17.70
Ideal for grilling or barbecueing, our lamb chops have less bone than cutlets, but as they are taken from the loin, they still have a lovely full flavour.
The image shows double lamb chops – just gorgeous!
Our lamb is all free range and additive free, with the ewes coming indoors for about 5 weeks a year to lamb. They are mainly Kent and Suffolk. The rams are Texel cross Dorset Down so the end product is mainly a hardy lamb that takes slightly longer to finish than some of the more modern breeds but are very well suited to the Pevensey marshes and are of better flavour.