Price per kg £17.70
Rack of Lamb…
A fantastic roasting joint.Enjoy the full flavour of the best end of the loin by cooking it on the bone.
Our lamb is all free range and additive free, with the ewes coming indoors for about 5 weeks a year to lamb. They are mainly Kent and Suffolk. The rams are Texel cross Dorset Down so the end product is mainly a hardy lamb that takes slightly longer to finish than some of the more modern breeds but are very well suited to the Pevensey marshes and are of better flavour.